The Kenya Wine Agencies Ltd (Kwal) has started brewing its Hunters brand of cider at its Industrial Area brewery in Nairobi as it seeks to tap into the fast-growing market of premium alcoholic beverages.
The brewer, which has until now been importing the Cider from its parent firm South African giant wines and spirit maker, Distell Ltd, set up the new cider production line at a cost of Sh50 million. It has a production capacity of 400,000 litres per month.
