“Take it from me, the universe does not reward a worker putting in 16 hours the same prize it does the one who works eight hours,” Bashar Dhere, an entrepreneur who founded 5th Avenue Restaurant tells this writer.
It is dusk on Boxing Day as I lean closer to listen to what might be the most inspirational memoir you have encountered this year. While I was here for the food, the endless nuggets of wisdom from the self-confessed workaholic were a welcome abstraction. Nothing, in my view, enriches a dining experience more than an uplifting table talk.
