Chips, nuggets repeat: Why restaurants limit young diners’ choices

Most establishments offer the typical fare of chips, chicken nuggets, and fish fingers.

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For many parents, dining out with children has become an exercise in repetition – the same French fries, chicken or fish nuggets, sausages, and maybe a scoop of ice cream for dessert.

A recent viral video of a mother lamenting her hotel’s predictable “kids’ menu”, chips, kebabs, and little else, has reignited conversation about how restaurants treat young diners.

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