Kenyan bartenders shine on global stage

Attendees toasting during World Class Kenya 2025 Bartending Competition event held at the Tribe Hotel in Nairobi on April 29, 2025.

Photo credit: Bonface Bogita | Nation Media Group

In a world where flavor meets flair, bartending has evolved far beyond pouring drinks. It has become a craft, a performance, and, for many, a calling.

Bartending blends technical skill with creativity, storytelling, and emotional connection, elements that were on full display at the just-concluded World Class Kenya 2025 Bartending Competition.

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