Value addition on Kenya’s key food crops is crucial to eradicating hunger

Farmers from Kapkuress in Nakuru County weed their maize and beans crop on April 23, 2024.

Photo credit: Photo | Boniface Mwangi | Nation Media Group

Agriculture plays a significant role in Kenya's economy, with millions of farmers producing staple crops like maize, beans, potatoes, and vegetables.

However, despite our agricultural potential, hunger and food insecurity still affect many households. The question we must ask is, how do we bridge this gap? The answer lies in value addition.

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