Table for one, please: Rise of solo bruncher

A dessert station at the Easter Sunday brunch held at Sarova Stanley Hotel in Nairobi on April 20, 2025.

Photo credit: Billy Ogada | Nation Media Group

Brunch has long been seen as a social ritual—a vibrant affair filled with laughter, shared plates, bottomless drinks, and playlists that set the perfect weekend mood. It's where friends catch up, families bond, and colleagues unwind over leisurely bites.

But a quiet shift is happening.

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