Can biofortified bean variety save Kenya’s malnourished children?

 Eunice Kanyingi shows what ripe Nyota beans look like.

Photo credit: File | Nation Media Group

Malnutrition, what experts call hidden hunger, siphons nearly Sh374 billion from Kenya’s gross domestic product (GDP) each year through lost productivity and healthcare costs. That's more than the nation’s entire 2024/25 roads budget.

The economic stakes are brutal. A new World Bank Investment Framework for Nutrition estimates that every shilling invested in proven nutrition programmes returns Sh23 in future earnings and health-care savings.

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Note: The results are not exact but very close to the actual.