How food traceability platforms can improve safety and stem losses

When it comes to the food that lands on our plates, we often overlook two critical facets: its origin and the reasons behind its price. FILE PHOTO | NMG

When it comes to the food that lands on our plates, we often overlook two critical facets: its origin and the reasons behind its price, whether it falls on the expensive or budget-friendly end of the spectrum.

Have you ever wondered if, by any chance, you fall ill after consuming a meal or discover that the food stored at home contains harmful chemicals, you could trace it back to the very farm it came from? It's a question that seldom crosses our minds.

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