PRIME Kenyans growing love for premium French wine woos wineries French wine and cognac producers are turning their sights to Kenya as demand in Europe slows, especially among younger drinkers.
PRIME Linda hits a lucrative market with healthy organic ketchup She and her partner Precious Mbinya started the business with an initial investment of Sh10,000.
A brisket war at The Bull This tale starts with a friend telling me that she had the best brisket in town at this new joint called The Bull on Southern Bypass.
A piece of heaven at Wine Bar, Lavington There is a feeling you get when you walk in there, through all those shelves upon shelves of bottles of wine.
Therapy session at Club 213 They don’t have enough parking, and they shouldn’t because what idiot drinks and drives?
Beautiful chaos at Wildside Park Wildside Park Lounge is in Wildside Recreational Center; and indoor games, swimming pool, turf football.
A surprisingly punchy discovery at Market Cellar At the ArtCaffe on Rhapta Square, Westlands, there is a small wine-shop (cellar) on the ground floor.
Charged hormones and intimate space at Sierra Bar We were there for their gourmet burgers. It’s the only thing we eat at Sierra because it works each time.
Sweet sugarcane farmer’s mixes at Replay Lounge You just know you are out of your depth when you find yourself in a club where the rasta deejay wears sunglasses the whole time.
PRIME Two years gluten-free: ‘How quitting wheat transformed my life’ When Marundu Muturi first decided to cut wheat foods from his diet, he saw it as a short-term experiment.
At Hops and Fizz, a man turns into his father Hops and Fizz Bar and Restaurant is a nice space. Without a jukebox.
Pinotage Bar serves tranquility amid floods mayhem The rain came down in long sharp shards. I ran from Coffee and Bagel next door into Pinotage Bar And Restaurant along Lenana Road to seek better shelter.
PRIME Sweet revolution: Women ditch hard drinks for the cider Cider appeals to women seeking a refreshing and more moderate drinking experience.
The Exchanger Bar charms with its mysterious aura We gathered in the stark empty bar with the ghosts of bearded colonists.
Tough sobriety path at Pixxel Yard Bar It’s raining hard. So hard it feels personal. My friends and I are seated at the outside “terrace” of this new pub along Muchai Drive.
Giraffe Manor: Nairobi Boutique hotel among top 10 most Instagrammable in the world Giraffe Manor is among the top 10 most Instagrammable hotels in the world.
Deerpark Luxury Stays: Nairobi's best kept secret for intimate getaways If you like to be seen, this Deerpark Luxury Stays isn't for you.
Why goat meat prices are rising to a record high Goat meat is increasingly becoming expensive as farmers opt to sell to export markets.
Kenyans’ low appetite baffles steakhouse chefs Steakhouses managed by abroad-trained chefs are increasingly opening in Kenya, targeting the wealthy and aspirational rich.
A culinary crisis hits high-end hotels hard A dilemma is unfolding as a shortage of pastry chefs leaves a significant void in the culinary landscape.
Dizzying guilty pleasures at Chaka Ranch It feels quite illicit and irresponsible to visit Chaka Ranch without your children.
Leonardo’s Restaurant: Diani Italian pub with pizza worth dying for If you find yourself in Diani soon, visit Leonardo's restaurant and bar.